Mindblown: a blog about philosophy.
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Enchiladas with Slow-cooked Beef Filling
I don’t know about you but I hardly ever use my slow-cooker. It’s one of those things that I really wanted, received as a wedding gift and now sits in the cupboard taking up a lot of space. So I wanted to look for more recipes where I could utilize the slow-cooker and I came…
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Chocolate Mousse
Ok. You need to make this chocolate mousse. Like really need to make this. This is the simplest thing to make and yet it’s so decadent and delicious. It’s rich and creamy, light and full of chocolately flavour. I made this last weekend, and as my husband described it, “it tastes like chocolate air”. If…
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Herb Chopped Veggies
I don’t know about you but when it comes to weeknight cooking I definitely get bored of having the same steamed veggies night after night. I’m always on the lookout for ways to mix things up while still keeping it quick and easy. This herb chopped veggie side dish was just that. It took only…
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Broccoli and Cheddar Stuffed Chicken
Happy Monday! For the first weekend in a while I spent most of it just relaxing, which was exactly what I needed. We went out for breakfast, watched movies, enjoyed the spring sun and spent some time in the kitchen. I will be posting all of the recipes this week for you to hopefully make…
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Barbecue Oven-Roasted Pork Ribs
Happy Friday! It’s almost the weekend and it’s time to start thinking about what you want to eat for dinner this weekend, well I know that’s what I’m doing anyways. Most weeknights I don’t spend a lot of time cooking, so when the weekend comes I’m happy to spend hours in kitchen, or 20 minutes…
Got any book recommendations?